I love these drink studies (and wouldn’t mind being a test subject – it beats jury duty),

This time it’s from researchers at Purdue University:

Story Served Neat:

• A glass of red wine can help you avoid that beer gut because “a compound in red wine—has the ability to delay the generation of young fat cells.”

Disclaimer: This doesn’t give you carte blanche to drink a pitcher of beer once you’ve had a glass of wine… but if you should,  always remember:

Beer before liquor, never sicker; liquor before beer, never fear.

You’re Welcome…

Read more: MensHealth